Amber & Rye explores the area where Eastern Europe meets Scandinavia, guiding you around the capitals, sharing stories and discovering a dynamic, new style of cooking.
The recipes are grounded in Baltic tradition, yet inspired by contemporary trends, making them modern, unique and easy to recreate at home.
There are also snippets of poetry, literature, songs and proverbs, adding a rich layer of context that makes this book a cultural reference point for travellers as well as a showcase for a vibrant new cuisine.
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